Tapioca Starch Flour – Millbrook, 10 kg

Tapioca Starch Flour by Millbrook from our Flour range is made for professional bakeries, pastry shops, cafes and caterers, supplied as a 10 kg pack. It is the base for breads, pizza dough, cakes, cookies and laminated pastry, giving consistent mixing and baking results batch after batch.

Key features

• Brand: Millbrook
• Pack size: 10 kg
• Category: Baking Ingredients › Flour
• Best for: commercial bakeries, pastry kitchens, cafes and catering
• Delivery: ships Canada-wide from Toronto

Specifications

How bakeries use Tapioca Starch Flour

It is the base for breads, pizza dough, cakes, cookies and laminated pastry, giving consistent mixing and baking results batch after batch. Buying in professional pack sizes keeps your cost per batch predictable and your shelves stocked for busy weeks.

Storage & handling

Store in a cool, dry place and reseal after opening.

Shipping & delivery

Ships from our North York, Toronto warehouse to any Canadian postal code. Shipping is calculated at checkout by postal code and weight, and orders over $500 (up to 100 kg) are delivered free across the GTA and Golden Horseshoe.

Frequently asked questions

Is Tapioca Starch Flour sold by the case? This listing is a single pack; look in the same category for a case-pack option where available.

Can businesses buy Tapioca Starch Flour wholesale? Yes. Bakeries, cafes and caterers can order online, and volume pricing is available through a Beta Shop wholesale account.

How fast does it ship? Orders ship from Toronto; delivery time depends on your postal code and is shown at checkout.