Antojitos Corn Flour – Maseca, Case of 10 × 2 lb

Antojitos Corn Flour by Maseca from our Flour range is made for professional bakeries, pastry shops, cafes and caterers, supplied as a full case (10 × 2 lb). It is the base for breads, pizza dough, cakes, cookies and laminated pastry, giving consistent mixing and baking results batch after batch.

Key features

• Brand: Maseca
• Pack size: Case of 10 × 2 lb
• Category: Baking Ingredients › Flour
• Best for: commercial bakeries, pastry kitchens, cafes and catering
• Delivery: ships Canada-wide from Toronto

Specifications

How bakeries use Antojitos Corn Flour

It is the base for breads, pizza dough, cakes, cookies and laminated pastry, giving consistent mixing and baking results batch after batch. Buying by the case keeps your cost per batch predictable and your shelves stocked for busy weeks.

Storage & handling

Store in a cool, dry place and reseal after opening.

Shipping & delivery

Ships from our North York, Toronto warehouse to any Canadian postal code. Shipping is calculated at checkout by postal code and weight, and orders over $500 (up to 100 kg) are delivered free across the GTA and Golden Horseshoe.

Frequently asked questions

Is Antojitos Corn Flour sold by the case? Yes — this listing is a full case (10 × 2 lb).

Can businesses buy Antojitos Corn Flour wholesale? Yes. Bakeries, cafes and caterers can order online, and volume pricing is available through a Beta Shop wholesale account.

How fast does it ship? Orders ship from Toronto; delivery time depends on your postal code and is shown at checkout.