Baking Sticks 8cm – Cacao Barry, 1.6 kg
$29.33
Baking Sticks 8cm by Cacao Barry — a 1.6 kg pack for bakeries and cafes.
- 1.6 kg
- Cake Decorating › Chocolate Decorations
- Ships Canada-wide · free GTA delivery over $500
| Weight | 1.600 kg |
|---|---|
| Brand | Cacao Barry |
| Pack | Single |
Baking Sticks 8cm by Cacao Barry from our Chocolate Decorations range is made for professional bakeries, pastry shops, cafes and caterers, supplied as a 1.6 kg pack. Bakers use it for tempering, ganache, enrobing, mousse, brownies, cookies and chocolate decorations.
Key features
- Brand: Cacao Barry
- Pack size: 1.6 kg
- Category: Cake Decorating › Chocolate Decorations
- Best for: commercial bakeries, pastry kitchens, cafes and catering
- Delivery: ships Canada-wide from Toronto
Specifications
| Product | Baking Sticks 8cm |
|---|---|
| Brand | Cacao Barry |
| Pack | 1.6 kg |
| Shipping weight (approx.) | 1.60 kg |
| Department | Cake Decorating |
| SKU / UPC | 3073416800387 |
How bakeries use Baking Sticks 8cm
Bakers use it for tempering, ganache, enrobing, mousse, brownies, cookies and chocolate decorations. Buying in professional pack sizes keeps your cost per batch predictable and your shelves stocked for busy weeks.
Storage & handling
Store in a cool, dry place away from direct sunlight.
Shipping & delivery
Ships from our North York, Toronto warehouse to any Canadian postal code. Shipping is calculated at checkout by postal code and weight, and orders over $500 (up to 100 kg) are delivered free across the GTA and Golden Horseshoe.
Frequently asked questions
Is Baking Sticks 8cm sold by the case? This listing is a single pack; look in the same category for a case-pack option where available.
Can businesses buy Baking Sticks 8cm wholesale? Yes. Bakeries, cafes and caterers can order online, and volume pricing is available through a Beta Shop wholesale account.
How fast does it ship? Orders ship from Toronto; delivery time depends on your postal code and is shown at checkout.


Reviews
Clear filtersThere are no reviews yet.